Ingredients
- 1 Spaghetti Sauce
- 16 meatballs, frozen (cut into quarters)
- 1 24 oz package frozen cheese ravioli, cooked according to pkg. directions and kept warm
- 1 cup shredded mozzarella cheese
- Basil
Instructions
- Heat spaghetti sauce and meatball pieces in a medium sauce pan over medium heat until hot.
- Spray a 13x9 glass baking pan with cooking spray. Place ravioli in an even layer into pan; ladle sauce and meatballs over top. Sprinkle with cheese; cover with foil.
- Bake in a preheated 350 oven for 20 minutes or until cheese melts. Garnish with basil; serve.
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