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Ingredients
- 1-2 Pounds of Shrimp, peeled and deveined
- 1 small Onion
- 1 pound of Sausage
- 2 Ears of Corn, split in half
- 1 pound Red Baby Potatoes
- Extra Virgin Olive Oil
- Cajun Seasoning, Garlic, Salt and Pepper
Instructions
- Preheat your grill or turn your oven on to 350 degrees.
- Pull off about a foot of foil for each person. Add as much shrimp, potatoes, onion, and corn they desire.
- Sprinkle with seasonings.
Tried this recipe?Mention @Christine.KSmith or tag #FBFFood!
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