1
Chop chicken into 1-2 inch chunks. Set the instant pot to sauté and add the oil. Once oil is hot, add the chicken and spices. Sauté chicken until cooked.
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Add wing sauce, milk, & pasta. Cook on high pressure for 6 minutes.
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2
Add wing sauce, milk, & pasta. Cook on high pressure for 6 minutes.
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3
Serve with fresh salad or your favorite veggie on the side.