Crockpot Chicken Sliders
Adjust quantity as needed. 3 pounds of chicken will be enough for 8, six ounce servings.
Prep Time5 minutesmins
Cook Time4 hourshrs
Total Time4 hourshrs5 minutesmins
Servings: 1Dinner (about 8 servings)
Ingredients
3PoundsChicken Breast
1smallred onionHalved & Sliced
5ClovesgarlicMinced
1CupLow Sugar BBQ
1TbspWorcestershire Sauce
1/4CupItalian Dressing
Salt and Pepper
1pkgSlider Buns
Sliced Cheese
Instructions
Place chicken breast into slow cooker with onion and garlic. Sprinkle with salt and pepper.
In a small bowl, whisk together BBQ, Italian Dressing, and Worcestershire. Pour over chicken.
Heat on low for 6-8 hours or on high for 4-6 hours.
Shred chicken with two forks or with mixer. Add a bit more BBQ if needed. Heat on high for 10-15 minutes to absorb more flavor.
Serve over sliders or buns, top with a slice of cheese.
Notes
Low Carb - Serve chicken in a low carb wrap or over spinach.Mod Carb - Serve in buns as described, over rice, or a baked potato. Want to join our meal guide membership? Email Christine@FitButFun.com to learn more!