Pasta - Plain

Use this recipe as a place holder for your macro needs and to add to your grocery lists.
No ratings yet
Print Rate Add to Meal Plan
Servings: 1 Serving
Ingredients
  • 1/2 Cup Pasta
Instructions
  • Cook pasta as directed on package.
Notes
Whole wheat or gluten free pastas are best.  

Nutrition

Calories: 180kcalCarbohydrates: 41gProtein: 7gFat: 1gPolyunsaturated Fat: 1gFiber: 6gSugar: 2g
Tried this recipe?Mention @Christine.KSmith or tag #FBFFood!
0 0 votes
Article Rating