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Pasta - Plain
Use this recipe as a place holder for your macro needs and to add to your grocery lists.
Servings:
1
Serving
Calories:
180
kcal
Ingredients
1/2
Cup
Pasta
Instructions
Cook pasta as directed on package.
Notes
Whole wheat or gluten free pastas are best.
Nutrition
Calories:
180
kcal
|
Carbohydrates:
41
g
|
Protein:
7
g
|
Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Fiber:
6
g
|
Sugar:
2
g