Share this dip as an appetizer or save for dessert!
Prep Time5 minutesmins
Total Time5 minutesmins
Course: Appetizer, Dessert
Keyword: Dessert, Mod Carb, Peanut Butter
Servings: 5
Author: Christine Smith
Ingredients
1cupGreek Yogurt, plain
¾cupNut Butter
¼cupHoney
1tspVanilla Extract
1tspground cinnamon
PinchSea salt
Instructions
Place all ingredients in a medium sized mixing bowl.
Using a whisk or silicone spatula, gently fold all of the ingredients together until combined.
Serve with apples, graham crackers, sweet pretzels, or cookies for dipping.
Notes
I used Smuckers Natural Peanut Butter, which gave the dip a grainy texture but you can use any type of peanut butter that you prefer.Keeps fresh for about 5 days in the fridge when stored in an air-tight container.Add a tablespoon of cocoa powder or 2 tablespoons of mini chocolate chips to dress up your dip.Mod Carb Food